Continuing on the theme of portable is one of my favorite melt sandwiches, the breakfast sandwich. True I do prefer it on a crumpet rather than an English Muffin, but there is such a variety of breads available, from biscuit to flatbread, croisson to bagel, sourdough to multigrain…….and the cheeses oh my!!!! Melted cheese is always good but a robust cheddar has to stand up and be counted while a creamy Fontini is just that – creamy! A nice spicy sausage or sturdy country ham with a perfectly cooked egg, not runny but soft and such different toppers as spinach or, would you believe it jam, add that anticipation and impatience to go get one right now!